Florida lawmakers amended a state law that governs the delicate balance of power between unit owners and investors at condo-hotel complexes. The change, made during the ongoing legislative session, marks the second consecutive year that legislators
BETHESDA, MD – Otelier today announced its new affiliation with Preferred Hotels & Resorts as the latest addition to the brand’s Alliance Partner Program. This partnership solidifies Otelier’s position as a recommended provider of business
Africa's hotel development has reached unprecedented levels as hotel groups such as Marriott, Hilton, and Radisson race to plant their brand flags in the continent's fastest-growing markets, especially Egypt and Morocco. In the works are
I didn’t expect to be writing this post, but we need to talk about what’s next. I’m not sure how you’ll feel about this update — especially those of you who have been here with
In a move that has ignited heated debate, Costa Rica’s Ministry of Environment and Energy (MINAE) has intensified enforcement against residents living in protected ecological zones, particularly in coastal maritime-terrestrial zones (ZMT). Yesterday it was
Local hotels are celebrating Boca Raton’s centennial with special deals on stays for vacationers and staycationers alike. From luxury perks and discounted rates to commemorative centennial swag bags, below are the best places in town
RUTLAND, Vt. (WCAX) - A homeless hotel in Rutland that was shut down for health code violations is back open.The Vermont Department of Health suspended the Cortina Inn’s license in December because of persistent problems
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Accor, a world-leading hospitality group, has announced the development of a new digital meetings & events ecosystem to maximize the ongoing expansion and support of its multi-billion-dollar meetings & events business. The new platform will
PARIS, France — Influence Society, a creative agency serving leading hospitality brands, has released the second edition of its curated trend guide, Societies Quarterly. Designed for hoteliers, marketers, and tastemakers, the Q2 2025 issue explores